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\r\n\tINGREDIENSER:\r\n

\r\n\t2 broccoli \r\n

\r\n\t½ zucchini \r\n

\r\n\t2 msk olivolja \r\n

\r\n\t1 vitlöksklyfta\r\n

\r\n\tsalt & peppar \r\n

\r\n\t140 g pasta\r\n

\r\n\t1 citron\r\n

\r\n\t1 msk kapris \r\n

\r\n\t1 påse ruccola \r\n

\r\n\t120 mozzarella\r\n

\r\n\tGÖR SÅ HÄR:\r\n

\r\n\tSkär broccoli i bitar och skiva zucchini. Ringla över olja och pressa över vitlök. Krydda med salt och peppar. Fräs grönsakerna lätt i en stekpanna. Koka pastan enligt anvisningar på förpackningen. Blanda pasta med grönsakerna. Riv över skal från citron. Hacka kapris och strö över. Blanda i ruccola och dela mozzarella och toppa pastan med den. Krydda med lite extra nymalen peppar. \r\n

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\\r\\n\\tINGREDIENSER:\\r\\n

\\r\\n\\t2 broccoli \\r\\n

\\r\\n\\t½ zucchini \\r\\n

\\r\\n\\t2 msk olivolja \\r\\n

\\r\\n\\t1 vitlöksklyfta\\r\\n

\\r\\n\\tsalt & peppar \\r\\n

\\r\\n\\t140 g pasta\\r\\n

\\r\\n\\t1 citron\\r\\n

\\r\\n\\t1 msk kapris \\r\\n

\\r\\n\\t1 påse ruccola \\r\\n

\\r\\n\\t120 mozzarella\\r\\n

\\r\\n\\tGÖR SÅ HÄR:\\r\\n

\\r\\n\\tSkär broccoli i bitar och skiva zucchini. Ringla över olja och pressa över vitlök. Krydda med salt och peppar. Fräs grönsakerna lätt i en stekpanna. Koka pastan enligt anvisningar på förpackningen. Blanda pasta med grönsakerna. Riv över skal från citron. Hacka kapris och strö över. Blanda i ruccola och dela mozzarella och toppa pastan med den. Krydda med lite extra nymalen peppar. \\r\\n

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Pasta med gröna härligheter