15 Creative Ways to Savor Your Favorite Ingredient: Bread!
Each of these PersonalPoints-friendly creations calls for bread in a different form. And there's not a single sandwich on the list.
In this article:
Calling all bread lovers! (You, and you, and you!) Whether you've got an extra loaf or feel like there aren't enough hours in the day for the number of sandwiches you'd like to eat, behold the inspired creations below: Each involves using bread as an ingredient (think: bread salad, bread casserole, and more!) so you can have your bread and eat it too—at every course of every meal and in a variety of PersonalPoints™-friendly dishes.
Tip: You'll typically get the most bang for your PersonalPoints buck if you choose light 100% whole-grain bread that clocks in between 40 and 70 calories per slice. (Use your WeightWatchers® app Barcode Scanner to compare brands.) Can't find a light variety? Look for thin slices, which tend to have fewer PersonalPoints than standard sliced alternatives.
Scroll for recipe ideas and an answer the next time someone asks whether you can eat bread on WW and stay within your PersonalPoints Budget. ("Yes!")
Delicious Ways to Use Bread
Spinach, Feta & Tomato Breakfast Casserole
French Toast Sticks with Maple-Yogurt Dipping Sauce
Asparagus, Bacon & Cheese Strata
Cinnamon French Toast with Raspberries
Cheddar, Apple & Walnut Salad
Creamy Banana French Toast Casserole
Eggplant, Fennel, Tomato, Farro & Fontina Casserole
Easy Homemade Croutons
French toast with strawberry sauce
Turkey Pepperoni Pizza Panzanella
Rich Chocolate Bread Pudding
Spring Vegetable Strata
Bacon & Egg Toast Cups
Creamy Asparagus-Leek Soup with Homemade Croutons
